Dried Lemon
Dried Lime
The Soul of Persian Flavor
Iranian Dried Limes (also known as Black Limes or Limoo Amani) are a signature ingredient in Persian and Middle Eastern cooking, prized for their intense citrusy aroma, tangy depth, and subtle bitterness. These sun-dried limes are naturally dehydrated without additives, preserving their essential oils and nutrients
Harvested from select lime orchards in southern Iran, our dried limes undergo a careful drying process to achieve the ideal balance of aroma, acidity, and shelf stability
:Specifications
- Form: Whole, sliced, or powdered
- Color: Brown to black (outside), pale golden (inside)
- Moisture: <10%
- Flavor Profile: Tart, smoky, slightly fermented
- Packaging: 250g–1kg retail packs, 10kg–25kg bulk sacks
- Shelf Life: 18–24 months
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Applications
- Culinary: Soups (like Ghormeh Sabzi), stews, rice dishes, spice blends
- Food Industry: Seasoning powders, marinades, pickling
- Functional Use: Rich in vitamin C, antioxidants, and natural detox properties
Our dried limes are carefully sorted, cleaned, and food safety certified for international markets (HACCP/ISO). We offer private labeling, bulk packaging, and custom processing for both retail and industrial buyers
Bring depth and authenticity to your product line with premium Iranian dried limes
