Dried Barberries
Dried Barberries
A Tangy Jewel from Iran’s Highlands
Iranian dried barberries (Berberis vulgaris), locally known as "Zereshk", are small, ruby-red fruits celebrated for their vibrant color and uniquely tart flavor. Harvested primarily in the South Khorasan region, Iran is the world’s leading producer of edible barberries — offering a product that is not only natural and preservative-free, but also rich in antioxidants, vitamin C, and digestive benefits.
:Product Types
- Puffy (Pofaki): Premium grade, bright red, low moisture, airy texture
- Regular (Sangi): Sun-dried, slightly darker, denser, more economical
:Specifications
- Color: Bright to deep red
- Taste: Tart and tangy
- Moisture: <12%
- Packaging: 250g–500g retail packs / 5kg–10kg bulk cartons
- Shelf Life: 12–18 months
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Applications
- Culinary: Pilaf, poultry, sauces, jams, dressings
- Baking & Snacking: Bars, granola, trail mixes
- Health & Wellness: Blood sugar regulation, liver support
Our barberries are carefully cleaned, sorted, and packaged to meet international food safety and hygiene standards (HACCP, ISO, Organic upon request). Their distinctive taste and vibrant look make them a favorite among gourmet chefs and food manufacturers
Looking to enhance your product line with authentic superfoods? Choose our Iranian dried barberries — where flavor meets nutrition
Contact us for samples, pricing, or custom packaging options